Discover the Most Frequently Snatched Items at Your Utah Walmart
What gets the five finger discount at Utah Walmart's?
It makes all of our prices go up. It gets my blood boiling. I'll breathe and you can read. Here is the list of the top 8:
1.Cosmetics
Y'know, there are some real good drugstore brands out there, but swiping stuff like lipstick, mascara, compacts, and hair dye, isn't the way to go.
2. Small Electronics
When it comes to small electronics, from basic watches to fancy smartphones and headphones, folks seem to eye those a lot.
3. Toys
Toys like Hot Wheels or Pokémon, Yu-Gi-Oh cards, and Magic the Gathering cards disappear a lot.
4. Over the Counter Medication
Now, for some reason, people nab pain relievers the most, followed by laxatives and pet meds. You'd think with self check out people wouldn't be so embarrassed to buy laxatives, ooo but there is a camera at self check out. hahahah
5. Food
Interesting fact- packaged meat is reported as the most shoplifted item in America. Also on the list is baby food, deli stuff, alcohol, and noodle packets.
6. Intimate Items
At the top of the lists mentioning the stolen goods at Walmart are things like pregnancy tests, condoms, and adult toys are apparently top targets.
7. Apparel and Accessories
You won't believe it, but underwear gets swiped a lot from Walmart, along with shoes, hats, handbags, and sunglasses.
8. Jewelry
I thought rings would be high on the list but apparently earrings, necklaces and bracelets take the top spots.
Aaronee LOVES the country lifestyle. She has a great little farm with Alpacas, goats, dogs, cats and chickens! So yes, some.....stuff on her boots. ;) Aaronee's playlist has everything from Reba & Brooks & Dunn to Rascal Flatts & Garth to Miranda Lambert & Laney Wilson to Kane Brown & Morgan Wallen. She loves them all. ♥ Get her some chips and salsa or tater tots and a root beer float and she is set. She loves chatting on social media so make sure to hit her up on the Cat Country Utah Facebook page!
A lot of times when there is a top ten list of amazing places in the state, Southern Utah is a little overlooked. This time we have 2 Steakhouses in the top 10!
A great steak is all about the perfect combination of quality, preparation, and personal taste. If it all comes together it's amazing. When you can visit a business that can serve it to you, even better. LET'S GO SOUTHERN UTAH!
Here are the Southern Utah steakhouses that scored in the top 10 on the Best Things UT website!
Anasazi Steakhouse, St. George, UT
"Offering different steaks at a variety of prices, Anasazi Steakhouse in St. George uses what are called “hot stones” to cook their meet. Essentially, slabs of volcanic rock are heated in a special oven for 6-8 hours before they are delivered to your table with your entrée selection. There, you have ultimate control over the cooking of your meat. Taking a unique approach to steak, the restaurant is a must-do for meat lovers."
Rusty’s Ranch House, Cedar City, UT
"Cedar City is one of those places you go when you want to get away from it all without actually getting away from any modern conveniences. In accordance with that vibe, Rusty’s Ranch House makes you feel like you’re really at a “Ranch House,” enjoying the freshest, down-home cooking possible. Offering four different steaks from $19 to $27, the restaurant is famous for attracting meat-a-holics from across Utah."
You can check out the complete list here: https://bestthingsut.com/steakhouses/
How do you get the perfect steak? Let's break it down.
Firstly, the cut matters a lot. Different cuts offer various flavors and textures. For instance, a ribeye boasts marbling that melts during cooking, making it tender and flavorful. Filet mignon is leaner but incredibly tender. Then there's the New York strip with a balanced fat-to-meat ratio.
Next, quality is key. Opt for well-marbled steaks as the marbling—those fine streaks of fat throughout the meat—ensures juiciness and adds flavor when cooked. Fat = flavor.
The cooking method is crucial too. Whether you're grilling, pan-searing, or broiling, getting that perfect sear on the outside while maintaining the desired doneness inside is the goal. And speaking of doneness, everyone has their preference—ranging from rare to well-done—so ensuring the steak reaches the ideal temperature for your liking is essential.
Seasoning plays a vital role. Salt and pepper are the classics, but experimenting with different rubs or marinades can elevate the taste. Some prefer the simplicity of just salt and pepper to let the natural flavor of the meat shine, while others enjoy the complexity of various seasonings.
Lastly, resting the steak after cooking is often overlooked but equally important. Letting it sit for a few minutes allows the juices to redistribute throughout the meat, resulting in a juicier steak when you cut into it.
Ultimately, a great steak is a balance of quality, preparation, and personal taste preferences that make it a delightful experience to savor and enjoy!
In Utah a lot of homes have food storage that needs rotating. This simple pantry hack will help you put together delicious chili that you will fool your guests into thinking it's made from scratch.
We've already had some snowfall across Utah, but what is to come? When will we get dumped on? Lots of rain, snow and balmy temperatures are forecasted this winter because it's an El Nino year.
It was expected to be seasonally stormy through December with rain and snow on and off but, the bigger amounts of snow come in January & February 2024. That didn't happen! Maybe it's still on the way.
Here is what is What the Farmers Almanac has forecasted for Utah:
Southwest -Forecast for Arizona, California, Nevada and Utah: An El Niño could lead to "copious amounts of rain and snow across the entire Southwest," the Almanac forecasts. The Pacific Coast can expect a "stormy, snowy, and wet" second week of January followed, in the first week of February, by "heavy mountain snows" that will cover the western U.S., it forecasts.- Famers' Advance
When will winter end? Winter temps and precipitation may hold on till early spring, with a possibility of snow during the first part of April. Supposedly the groundhog didn't see his shadow so an early spring is expected. I just hope all of the buds and bulb flowers that are starting to grow don't get frozen this year.
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